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Crunchy Garlick with Chili Oil (Mild) 110g
$9.50
Japanese Chili Oil is made by blending fried garlic and almonds with other ingredients and spices to bring out all the umami and aroma.
Use it as a dipping a sukiyaki. or topping for Steak, steamed rice, gyoza dumplings, noodles, risotto, pizza, etc. or as a seasoning for stir-fried dishes, noodles or fried rice.
Ingredients: Corn Oil, Chili Pepper, Fried Garlic, Sesame Oil, Monosodium Glutamate, Onion Powder, Salt, Sugar, Soy Sauce Powder (Soy Sauce [Soybeans, Wheat, Salt], Dextrin, Salt), Chili Paste (Chili Pepper, Salt, Rice), Fried Onion, Almond, Ground Sesame Seeds, Disodium Guanylate, Disodium Inosinate, Mixed Tocopherols.
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